I love seafood and I have heard a lot about them in Asturias. Yet, for various reasons, I never got to try them out in Oviedo.
To fare me well, Silvia took us to sidrería El Gato Negro. We shared bay scallop (?) zamburiñas, gluten-free fried calamari and Galician octopus. The food was amazing! I guess the ladies loved the sidra since they killed 7 bottles 😄
Thanks Silvia and Ariel ❤ Until next time=)